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Entry No. 999 · Hunan stir-fries (xiang cai) · 湘菜 (Xiāngcài)

Lao Chang Sha

A "stinky tofu" and small stir-fry specialist in the heart of Huanggang. It offers the raw, gritty flavors of Changsha street food in a neighborhood setting that hasn't been polished by mall developers.

Budget$
Wait20:00 for a late-night street atmosphere; 5-min walk from Huanggang Village Station.
Reward80 XP0 stamps pressed

Why it's in the guide

A "stinky tofu" and small stir-fry specialist in the heart of Huanggang. It offers the raw, gritty flavors of Changsha street food in a neighborhood setting that hasn't been polished by mall developers.

The plates

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What to order

Hunan stir-fries (xiang cai)

The stamp records this

No. 999 for Hunan stir-fries (xiang cai) in Shenzhen

How to stamp this entry

01

Get to the counter

Find Lao Chang Sha in Huanggang Village. Stamping unlocks when you’re within 75 m of the shop.

02

Order the Hunan stir-fries (xiang cai)

The entry’s signature dish — the guide’s call is the Hunan stir-fries (xiang cai), and any variant counts, as long as it fits your profile.

03

Photograph it on site

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80 XP…presses into your passport the moment the stamp lands.

In the margins

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