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Entry No. 999 · Pork Chop Bun · 豬扒包 (Zyu Paa Baau

Wong Chi Kei

Wong Chi Kei has operated for over 50 years as a Macanese noodle and sandwich house with pork chop bun listed alongside its more famous wonton noodles. The square-facing counter makes it the default first-day pork chop bun stop for travelers walking the Senado-to-St. Paul's corridor.

Budget$
Waitdirectly on Senado Square; the most accessible pork chop bun stop for first-time visitors arriving from the ferry terminals.11:00–22:00 daily; 11:00–13:00 is the quietest window before afternoon tourist peaks.
Reward80 XP0 stamps pressed

Why it's in the guide

Wong Chi Kei has operated for over 50 years as a Macanese noodle and sandwich house with pork chop bun listed alongside its more famous wonton noodles. The square-facing counter makes it the default first-day pork chop bun stop for travelers walking the Senado-to-St. Paul's corridor.

The plates

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Dietary

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What to order

Pork Chop Bun

The stamp records this

No. 999 for Pork Chop Bun in Macau

How to stamp this entry

01

Get to the counter

Find Wong Chi Kei in Senado / Historic Centre. Stamping unlocks when you’re within 75 m of the shop.

02

Order the Pork Chop Bun

The entry’s signature dish — the guide’s call is the Pork Chop Bun, and any variant counts, as long as it fits your profile.

03

Photograph it on site

One tap verifies time and place, then presses the stamp into your index.

80 XP…presses into your passport the moment the stamp lands.

In the margins

Cross-references

2 nearby

Senado Square

Senado Square

75/10

Pairs naturally with this food stop.

Check the route before going.

Go: after-poi

Grand Lisboa

Grand Lisboa

75/10

Pairs naturally with this food stop.

Check the route before going.

Go: same-afternoon

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