ChinaHong Kong0/10
Entry No. 999 · Roast Goose · 燒鵝 (Siu Ngo)

Yung’s Tangerine Peel Roast Goose

Differentiates its goose with an aged tangerine peel (chenpi) marinade, adding a fragrant citrus note that cuts through the richness. Operates late until midnight, making it a popular choice for night-time diners.

Budget$
WaitLimited confidence11:00 or 18:00; 1-min walk from Yau Ma Tei MTR Exit B2.
Reward80 XP0 stamps pressed

Why it's in the guide

Differentiates its goose with an aged tangerine peel (chenpi) marinade, adding a fragrant citrus note that cuts through the richness. Operates late until midnight, making it a popular choice for night-time diners.

The plates

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Dietary

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What to order

Roast Goose

The stamp records this

No. 999 for Roast Goose in Hong Kong

How to stamp this entry

01

Get to the counter

Find Yung’s Tangerine Peel Roast Goose in Jordan. Stamping unlocks when you’re within 75 m of the shop.

02

Order the Roast Goose

The entry’s signature dish — the guide’s call is the Roast Goose, and any variant counts, as long as it fits your profile.

03

Photograph it on site

One tap verifies time and place, then presses the stamp into your index.

80 XP…presses into your passport the moment the stamp lands.

In the margins

Cross-references

2 nearby

Tsim Sha Tsui Promenade and Avenue of Stars

Tsim Sha Tsui Promenade and Avenue of Stars

75/10

Pairs naturally with this food stop.

Check the route before going.

Go: before-poi

Star Ferry

Star Ferry

75/10

Pairs naturally with this food stop.

Check the route before going.

Go: same-night

Field notes

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