ChinaHong Kong0/10
Entry No. 999 · Roast Goose · 燒鵝 (Siu Ngo)

Ren Ren Heping

Specialist in lychee firewood roasting, a traditional technique that imparts a subtle, fruity smokiness. Known for high-quality Gujing-style goose and a signature goose fat fried rice.

Budget$
WaitLimited confidence11:30 or 17:30 to catch the goose fresh out of the oven; reservations recommended for dinner.
Reward80 XP0 stamps pressed

Why it's in the guide

Specialist in lychee firewood roasting, a traditional technique that imparts a subtle, fruity smokiness. Known for high-quality Gujing-style goose and a signature goose fat fried rice.

The plates

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What to order

Roast Goose

The stamp records this

No. 999 for Roast Goose in Hong Kong

How to stamp this entry

01

Get to the counter

Find Ren Ren Heping in North Point. Stamping unlocks when you’re within 75 m of the shop.

02

Order the Roast Goose

The entry’s signature dish — the guide’s call is the Roast Goose, and any variant counts, as long as it fits your profile.

03

Photograph it on site

One tap verifies time and place, then presses the stamp into your index.

80 XP…presses into your passport the moment the stamp lands.

In the margins

Cross-references

1 nearby

Star Ferry

Star Ferry

75/10

Pairs naturally with this food stop.

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Go: after-poi

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