ChinaHong Kong0/10
Entry No. 999 · Egg Tart · 蛋撻 (Daan Tat)

Hong Lin Restaurant

Specialist in puff pastry style tarts with exceptionally buttery lamination. Located near the Goldfish Market; often considered the local's alternative to Kam Wah.

Budget$
WaitLimited confidenceOpen until 03:00 AM; a reliable late-night spot for warm flaky tarts.
Reward80 XP0 stamps pressed

Why it's in the guide

Specialist in puff pastry style tarts with exceptionally buttery lamination. Located near the Goldfish Market; often considered the local's alternative to Kam Wah.

The plates

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Dietary

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What to order

Egg Tart

The stamp records this

No. 999 for Egg Tart in Hong Kong

How to stamp this entry

01

Get to the counter

Find Hong Lin Restaurant in Mong Kok. Stamping unlocks when you’re within 75 m of the shop.

02

Order the Egg Tart

The entry’s signature dish — the guide’s call is the Egg Tart, and any variant counts, as long as it fits your profile.

03

Photograph it on site

One tap verifies time and place, then presses the stamp into your index.

80 XP…presses into your passport the moment the stamp lands.

In the margins

Cross-references

2 nearby

Ladies' Market

Ladies' Market

75/10

Pairs naturally with this food stop.

Check the route before going.

Go: before-poi

Mong Kok Flower Market and Yuen Po Street Bird Garden

Mong Kok Flower Market and Yuen Po Street Bird Garden

75/10

Pairs naturally with this food stop.

Check the route before going.

Go: same-morning

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