ChinaHong Kong0/10
Entry No. 999 · Char Siu · 叉燒 (Char Siu

Tai Wing Wah

Led by "Village Chef" Hugo Leung, this is a temple of traditional Cantonese cuisine. Famous for its classic approach to dim sum and roast meats.

Budget$$
WaitLimited confidenceMorning or afternoon tea for a traditional teahouse vibe.
Reward80 XP0 stamps pressed

Why it's in the guide

Led by "Village Chef" Hugo Leung, this is a temple of traditional Cantonese cuisine. Famous for its classic approach to dim sum and roast meats.

The plates

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Dietary

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What to order

Char Siu

The stamp records this

No. 999 for Char Siu in Hong Kong

How to stamp this entry

01

Get to the counter

Find Tai Wing Wah in Yuen Long. Stamping unlocks when you’re within 75 m of the shop.

02

Order the Char Siu

The entry’s signature dish — the guide’s call is the Char Siu, and any variant counts, as long as it fits your profile.

03

Photograph it on site

One tap verifies time and place, then presses the stamp into your index.

80 XP…presses into your passport the moment the stamp lands.

In the margins

Cross-references

1 nearby

Mong Kok Flower Market and Yuen Po Street Bird Garden

Mong Kok Flower Market and Yuen Po Street Bird Garden

75/10

Pairs naturally with this food stop.

Check the route before going.

Go: after-poi

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