Tadich Grill
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“A second mention for their classic cracked crab, served in a historic, formal atmosphere.”
Best Hangtown Fry
in San Francisco
Hangtown Fry is San Francisco’s most historic dish, dating back to the California Gold Rush. It is an omelette made with breaded and fried oysters, bacon, and eggs. The defining characteristic is the **'Briny-Savory Contrast'**—the richness of the eggs and bacon perfectly complements the metallic, oceanic tang of the fried oysters. The trap is "greasy" oysters or eggs that are overcooked and rubbery. Expect to pay $18–28.
Oyster Omelette · say “Hangtown Fry” ·
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Why locals care
Hangtown Fry is San Francisco’s most historic dish, dating back to the California Gold Rush. It is an omelette made with breaded and fried oysters, bacon, and eggs. The defining characteristic is the **'Briny-Savory Contrast'**—the richness of the eggs and bacon perfectly complements the metallic, oceanic tang of the fried oysters. The trap is "greasy" oysters or eggs that are overcooked and rubbery. Expect to pay $18–28.
Ranked Hangtown Fry stops in San Francisco
Sam's Grill & Seafood Restaurant
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Scoma’s
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Verdict: A second mention for their "Lazy Man’s Crab"—the ultimate way to enjoy Dungeness without the work. — Fisherman's Wharf
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Swan Oyster Depot
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Brenda’s French Soul Food
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Verdict: A modern favorite that adds a Southern-inspired twist to this classic SF dish. — various locations
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Zuni Café
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Verdict: Known for their technical precision; their oyster dishes are consistently excellent. — various locations
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Mama’s on Washington Square
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Verdict: A popular breakfast spot that serves a very traditional and hearty version of the fry. — North Beach
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Sotto Mare
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Fog Harbor Fish House
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Fisherman's Grotto #9
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Verdict: One of the first restaurants on the wharf, offering a very traditional and nostalgic cioppino experience. — Fisherman's Wharf
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Anchor Oyster Bar
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Go: 16:30 (Tiny spot; lines form before opening).
Price: $$$
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Woodhouse Fish Co.
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Verdict: Their Dungeness crab rolls are a popular and more portable way to enjoy the local seasonal king. — various locations
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Hog Island Oyster Co.
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Verdict: While famous for oysters, their seasonal Dungeness crab preparations are consistently excellent and fresh. — Ferry Building
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Mission Rock Resort
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Verdict: A great waterfront spot for fresh Dungeness crab and oysters with a more local, neighborhood vibe. — Dogpatch
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Old Clam House
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Verdict: The oldest seafood restaurant in San Francisco, serving traditional cracked Dungeness crab since 1861. — Bayview
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Pacific Cafe
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Verdict: A beloved neighborhood spot where you can enjoy fresh Dungeness crab while waiting with a free glass of wine. — Richmond District
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Cliff House
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Verdict: The area continues to offer various high-end dining options that feature prime rib with ocean views. — Lands End
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Waterbar
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Verdict: Known for its incredible views and its commitment to sustainably sourced local Dungeness crab. — Embarcadero
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Sam Jordan’s Bar & Grill
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Verdict: A historic neighborhood spot known for its honest and very traditional SF soul food. — Bayview
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Lori’s Diner
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Verdict: A kitschy, 50s-style diner that serves a surprisingly traditional and reliable Hangtown Fry. — Union Square
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