A carne asada burrito in Los Angeles is grilled steak wrapped in a flour tortilla with salsa, beans, guacamole, cheese, or fries depending on the shop's regional style. Order **"un burrito de carne asada con guacamole"** (*one grilled-steak burrito with guacamole*) and ask **"sin crema"** (*without sour cream*) if you want a cleaner steak-forward version. Expect $10–18 in LA; the best versions use fresh tortillas and chopped grilled beef rather than wet rice filler. The trap is ordering a giant tourist burrito where rice does the work and the steak disappears.
burrito de carne asada (Spanish) · say “Carne Asada Burrito” ·
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What to order
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Why locals care
A carne asada burrito in Los Angeles is grilled steak wrapped in a flour tortilla with salsa, beans, guacamole, cheese, or fries depending on the shop's regional style. Order **"un burrito de carne asada con guacamole"** (*one grilled-steak burrito with guacamole*) and ask **"sin crema"** (*without sour cream*) if you want a cleaner steak-forward version. Expect $10–18 in LA; the best versions use fresh tortillas and chopped grilled beef rather than wet rice filler. The trap is ordering a giant tourist burrito where rice does the work and the steak disappears.
Ranked Carne Asada Burrito stops in Los Angeles
01
Sonoratown
★★★★★
Order:
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“Sonoratown is the LA standard for northern-style flour tortillas and mesquite-grilled asada. Order the Burrito 2.0 if you want steak, beans, guacamole, cheese, and chiltepin salsa in one clean package.”
The guide’s verdict · Downtown LA
Queue: Downtown location near the Fashion District and Historic Core.
Go: 11:30–12:00 or 15:00–17:00; lunch lines build quickly.
Verdict:La Azteca is a tortilla-first burrito shop where the flour wrap is part of the reason to go. The carne asada and chile relleno build is heavy, messy, and more local than polished. — East LA
Queue: Best by car or rideshare; East LA transit is possible but slower.
Go: 10:00–11:30; tortillas and chile relleno burritos are strongest before the lunch rush.
Verdict:Lupe's is an old-school burrito counter for compact, sauce-forward LA burritos. Order carne asada if you want the steak version, but understand the style is smaller and more direct than Mission-size burritos. — East LA
Queue: East LA car stop with limited tourist transit convenience.
Go: 09:00–11:00 for breakfast-lunch overlap; check current hours before a late run.
Verdict:El Tepeyac is famous for oversized burritos, especially the Manuel-style build. The traveler trap is ordering too much before a second food stop; split if you still plan to eat later. — Boyle Heights
Queue: Boyle Heights location is easier by car or rideshare than by food-crawl walking.
Go: 10:00–11:30; giant burritos slow down peak service.
Verdict:Tacos Por Favor is a practical Westside burrito stop when you do not want to cross town for one wrap. The carne asada burrito is better treated as a beach-day fuel stop than a destination pilgrimage. — Santa Monica
Queue: Near downtown Santa Monica and reachable by E Line plus walk or rideshare.
Go: 11:00–12:00 or 14:00–16:00; beach-area lunch can jam the counter.
Verdict:Yuca's is a tiny counter known for Yucatecan-leaning LA Mexican cooking and compact burritos. Order carne asada when you want a small, direct burrito instead of a foil-wrapped meal brick. — Los Feliz
Queue: Los Feliz is workable by rideshare, bus, or a short drive from Griffith Park.
Go: 11:00–13:00; counter service and limited seating keep turnover quick.
Verdict:Cofax is primarily a breakfast-burrito stop, but it belongs in the LA burrito map because the format is crisp, portable, and Fairfax-native. Choose this for morning fuel, not a classic Sonoran asada build. — Fairfax
Queue: Fairfax Avenue is a straightforward walk from The Grove area.
Go: 08:00–10:30 for breakfast burritos; popular items can sell out.