The guide’s ranking · Bali (Denpasar)

Best Sate Lilit
in Bali (Denpasar)

Sate Lilit is the uniquely Balinese version of satay, distinguished by its preparation and presentation. Unlike most satays that use cubes of meat, lilit uses minced meat mixed with grated coconut, coconut milk, and a rich spice blend. This mixture is then molded around a flat skewer, which is traditionally a fragrant lemongrass stalk or a wide bamboo stick. The satay is grilled over charcoal, which infuses the meat with a smoky and citrusy aroma. The trap is buying satay that has been sitting out for too long, as it quickly loses its moisture.

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Why locals care

Sate Lilit is the uniquely Balinese version of satay, distinguished by its preparation and presentation. Unlike most satays that use cubes of meat, lilit uses minced meat mixed with grated coconut, coconut milk, and a rich spice blend. This mixture is then molded around a flat skewer, which is traditionally a fragrant lemongrass stalk or a wide bamboo stick. The satay is grilled over charcoal, which infuses the meat with a smoky and citrusy aroma. The trap is buying satay that has been sitting out for too long, as it quickly loses its moisture.

Ranked Sate Lilit stops in Bali (Denpasar)

Warung Sate Lilit Men Wayan

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Go: 15:00; a highly specialized local spot where you can watch them grill.

Price: $

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Warung Be Pasih

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Go: 12:30; famous for its high-quality seafood and refined fish sate lilit.

Price: $

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Sindhu Night Market

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Go: 18:30; for the ultimate night market experience with multiple satay vendors.

Price: $

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Gianyar Night Market

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Go: 19:00; for a deeply traditional experience using coconut husks for the fire.

Price: $

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Gourmet Sate House

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Go: 17:00; a comfortable and clean spot dedicated entirely to Indonesian satay.

Price: $$

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Warung Wardani

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Go: 11:30; popular with city office workers and savvy travelers alike.

Price: $$

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Sate Plecing Arjuna

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Go: 11:00; famous for its spicy sate plecing but also serves excellent lilit.

Price: $

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Warung Nasi Bali Men Weti

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Go: 08:30; a legendary breakfast spot that often sells out by mid-morning.

Price: $

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Warung Makan Pak Dobiel

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Go: 10:30; it is a legendary local favorite that sells out very quickly.

Price: $

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Warung Be Sanur

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Go: 12:00; a favorite for those seeking the traditional Sanur-style fish soup and sate.

Price: $

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Warung Nasi Campur Bu Oki

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Go: 12:00; known for being exceptionally spicy and deeply authentic.

Price: $

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Warung Kolega

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Go: 11:30; very popular with the local expat and digital nomad community.

Price: $

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Warung Sate Kelinci

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Go: 14:00; a unique spot in the highlands specializing in different types of satay.

Price: $

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Warung Makan Bu Rus

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Go: 14:00; a lovely garden setting located very near the Ubud Palace.

Price: $

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Warung Krishna

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Go: 13:30; traditional food served in a beautiful residential garden setting.

Price: $

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